Chicken N Pickle is celebrating the recent opening of its Webster, Texas, location by serving up a variety of special events benefiting the local community.
The Webster “eatertainment” complex represents the fourth Chicken N Pickle location in Texas for the first-to-market concept that blends the popular social sport of pickleball, a chef-driven restaurant, and dedication to the community.
The new Webster location opened in February at the destination Flyway development, a premiere 120-acre entertainment, dining, and shopping district between Houston and Galveston.
More than 100,000 guests have visited the 70,000-square-foot Chicken N Pickle at 210 Blue Heron Drive in the short time since opening. It features four dining areas on two levels, a sports bar, six indoor and two covered outdoor pickleball courts, a beer garden, and a brunch buffet along with table tennis, cornhole, battleship, Jenga, and other yard games.
Chicken N Pickle Webster also offers “pickleball for ALL,” with sports wheelchairs and “all abilities” programming.
“We’re thrilled to be part of the Webster community and the exciting new Flyway district,” said Kelli Alldredge, president of Chicken N Pickle. “Come on in, wear your comfortable shoes, and try our signature best-in-class pickleball entertainment concept. Meanwhile, you’ll see us out supporting the local community through charitable activities. At Chicken N Pickle ‘our hearts are local’ because we work with local nonprofits, support area schools and bring hundreds of new jobs to every community we enter.”
“Besides the great weather, we love the energy of Texas,” said Alldredge. “After opening our first Texas location in San Antonio in 2020 and seeing the popularity of that store, we started targeting every major city in the state.”
“At Chicken N Pickle, we invented the idea of combining high-quality food, craft cocktails and the fast-growing sport of pickleball,” said Brad Clarke, CEO.
Chicken N Pickle is committed to giving back to its communities through philanthropic and service-oriented efforts that strengthen its neighborhoods. Since its founding in 2017, Chicken N Pickle has helped over 5,000 local charities and given back more than $5 million to local nonprofits. In 2024 alone, Chicken N Pickle supported nearly 4,000 charitable organizations and put more than $230,000 back into local communities through in-kind and general donations and property give-backs.
The following upcoming events underscore the company’s commitment to the community:
Our Hearts Are Local Day
In Webster and across the country, Chicken N Pickle will close its doors on Tuesday, September 3, for its annual “Our Hearts Are Local Day,” when team members stay on the clock to volunteer in their local communities.
In addition, Chicken N Pickle employs a full-time community impact coordinator at every location whose job is to “find a way every day to make a positive impact in the community” through service-oriented endeavors.
Wine Walk to Benefit The Rose
On Thursday, October 3, the Webster Chicken N Pickle will host its first annual Wine Walk to support The Rose, a local nonprofit saving lives through quality breast health services, advocacy, and access to care for all. Wine Walk is a popular tasting event held each year at all Chicken N Pickle locations that honor breast cancer warriors and their families.
Since its inception, the annual event has raised more than $30,000 for local breast cancer-related organizations. Tickets are $30 and include multiple sampling stations, small bites, and a complimentary wine cup (21+ events). Learn more and make a reservation here.
Chef-Driven Restaurant
Using responsibly raised, antibiotic- and hormone-free chicken, the menu includes delicious rotisserie dishes in four different seasonings, pork and beef sandwiches, and signature hand-cut fries and tots.
Other items include classic choices and guest favorites like smoked wings and pickled chicken sandwiches. Rotating seasonal menu items and elevated cocktails round out Chicken N Pickle offerings, which also include temporary “experiences within an experience.”
